Quote:
Originally Posted by 50MPGDream
I have a batch of apfelwine in one of my 5 gal carboys, an imperial stout in my primary (will be racked into a secondary saturday) and I'll be brewing a pale ale this saturday after I get the stout out of my primary
everything thus far has been extract brewing only, but I plan on making the jump into all grain brewing after the holidays
my new years resolution will be to not buy any commercial brews for consumption at home
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I am on Homebrewtalk.com and everyone on there loves the Apfelwein, so I think I am going to try that for my second batch of brew
12-10-2008, 06:50 AM
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